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The Top of the Mountain Spring Concert in Ischgl is a musical highlight that takes place every year on the Idalp and attracts visitors from all over the world.
The International Silvretta Cup in Samnaun is an annual highlight in the calendar of talented young skiers from all over Europe. Organised by the Samnaun Snow Sports Club, this event provides a platform for over 800 pupils to demonstrate their skills in alpine skiing.
The Top of the Mountain Easter Concert is an annual highlight in Ischgl, which takes place on the Idalp at a breathtaking altitude of 2300 metres.
The 9th European Formation Championships in Samnaun are a breathtaking event that will make the hearts of snow sports enthusiasts from all over Europe beat faster.
The spring snow festival on Alp Trida in Samnaun is an event that makes the hearts of music and snow sports fans beat faster.
As the sun sets over the snow-covered peaks, the ski resort is transformed into an arena full of energy and joie de vivre, providing the perfect end to a fantastic ski season.
The Relais & Châteaux Chasa Montana invites you to experience summer 2025 like never before. Enjoy the fresh mountain air, the breathtaking views and the unrivalled hospitality of our hotel. Whether hiking, wellness or culinary delights - with us you will find the perfect summer adventure.
In the unique ambience of the Sattel Panorama restaurant at 2500 m above sea level, the chefs present a varied culinary offer together with speciality producers from Samnaun.
This weekend we would like to thank our long-standing guests once again.
All children up to the age of 16 stay free of charge in their parents' room. (min. 2 full-paying adults)
On 1 August, the Swiss National Day is celebrated throughout Switzerland by young and old alike.
Enjoy either unique days or a whole week in the breathtaking Samnaun mountain summer with wellness to dream of and daily gourmet highlights from Bernd Fabian's starred cuisine.
The Alpine Golf Course Vulpera is once again a sporting and culinary venue with GOURMET HALFWAY from Bernd Fabian's Michelin-starred kitchen & champions' dinner in the evening.